I've made corn chowder several times from various recipes. I was never very happy with it because it turned out so bland, high-carb (both corn and potatoes!), and high-dairy; it just made me feel drowsy without seeming like a fully satisfying meal. When I go to the trouble of making soup from scratch, I want … Continue reading Improved Corn Chowder
Split pea soup is one of the first things we tried making when we got a slow cooker 5 years ago. We made a basic recipe with carrots, potatoes, onions, garlic, and thyme, and it was okay, but only Daniel really liked it. I thought it was boring. Then I spotted a recipe for split … Continue reading Split Pea Curry Soup for Slow Cooker (vegan) (GF)
This vegan, gluten-free soup has an interesting flavor, different from most lentil soups yet not too sweet and fruity. It's easy and inexpensive!