What Do You Reuse?

This question was posted on a discussion board recently.  Not only do I reuse many physical objects, but I can reuse the list I made for that discussion as an article on my own Website! 

I love reusing glass jars so much that my ravings on the subject got too long for this article and were moved to a new glass jar glorification article!  The same thing happened with scrap paper.

Glass juice bottles are wonderful, too. I snagged 7 of them during my big recycling project in 2002, and I’m still using them daily for juice to drink with my lunch at work.  Refilling them from a half-gallon pitcher mixed up from concentrate at home costs less than half as much as buying new single-serving bottles of juice.

We reuse various types of food containers to buy food from the bulk section of our co-op store (you scoop from a bin into your container, after weighing it empty and writing its weight on the label so the cashier can subtract it and charge you only for the food). It’s fun deciding what’s the best container for which food. There are products we haven’t bought in years whose containers we’re still using: raisins in a Maxwell House instant coffee jar, oats in the huge plastic jar that held 4 pounds of generic peanut butter, etc.  We buy organic, fair-trade coffee in smallish plastic Folgers coffee canisters that I snag from the recycling bin at work.  I also snag the jumbo-size Folgers canisters (their lids seal really well, and they’re shaped for easy lifting) to store the pasta and rice we buy in 5- or 10-pound bags at a food-service supply store.  The big plastic jars from some brands of pretzels are ideal for storing large amounts of spaghetti because they are tall enough for it and they close tightly.  (UPDATE: We have learned that these containers are, sadly, not mouse-proof.  If mice get into your pantry, they can gnaw through plastic jars and canisters!!  But since pasta and rice are foods you’re going to boil before eating, if the mice haven’t left droppings or bits of plastic in them we think they’re still safe.  Just transfer them to a new container and hide it in a closed cabinet.)

I cut up old cotton knit clothes to make hankies or cloth wipes for assorted personal uses. Last time, I was left with some shreds of pretty fabric from the edges, so I used them as cushioning for a gift I was mailing to my mom–rather than wrap it, I just put it in an envelope and stuffed the gaps with the fabric scraps.

Old pantyhose make great lint filters for the washing machine: Just slip one leg over the end of the drain hose and tie it into place.  They’re also good for storing onions: Put an onion in the foot, tie a knot above it, put in another onion, tie a knot, and so on until you have a chain of onions you can hang from a hook. Being separated helps to keep the onions from spoiling.

Our household hints page includes ideas for reusing mesh produce bags, remnants of bar soap, extra address labels and other stickers, egg cartons, and unwanted tobacco.

We made our own Christmas tree out of a cardboard box and the green plastic bags the Sunday paper comes in.

We reuse gift wrap and ribbons and many other types of holiday detritus.

When Nicholas was a baby, he had hours of fun playing with shaker-toys made from the cardboard canisters with plastic lids that some foods come in, with a bottle cap or something like that inside.

My Girl Scout troop designed a restaurant as part of the Cooking badge and held a “grand opening” where we served “free samples” of the foods we’d made. All the dishes we used were food packaging the girls and I had saved, which would otherwise have been recycled or trashed, and which got this one additional use before it met that fate. It was fun seeing the variety of dishes we collected and deciding which was best for what food! I later started saving the plastic dishes from frozen meals to use as snack plates at home.

I save business reply mail envelopes that I’m not going to use, and I give one to each Girl Scout patrol (small group within the troop) to collect their dues money. Each girl writes on the envelope her name and how much she paid. That way I just toss the sealed envelopes into my bag and don’t have to count the money until I get home!

The thin cardboard boxes from cereal and other foods are great material for making name tags.  I like to start the first Girl Scout meeting of the year by setting out some boxes, scissors, a hole-puncher, a ball of string, and markers, and telling the girls, “Make name tags.”  They figure it out and feel pretty clever!

When we moved, I bought new pink dishcloths to match our new kitchen and demoted the old ones (green and other colors) to bathroom cleaning cloths. As they get worn out, they become “rags” that get one last use for some yucky job and then get thrown away.

We use produce bags over and over again until they tear or something gets moldy in them. After using the produce, we put the bag into one of our canvas tote bags that we use for grocery shopping so that we’ll take it back to the store next time.

We use liner bags from cereal, crackers, etc., to store homemade frozen foods; they’re good, tough bags.   We generally throw away those after one extra use, but zip-top plastic food bags average at least 5 uses each in our house–we just keep shaking out crumbs and rinsing or washing if necessary.

Family-size yogurt buckets have a bunch of uses: bath toys, buckets for outdoor play, temporary plant pots, diluting the vinegar to wash my hair, soaking cloth pads or nosebleed hankies in cold water, soaking other small stained items in Oxi-Clean, mixing up wonder-cleaner, rinsing the kid’s hair. . . .  We keep a yogurt tub next to the kitchen sink as the compost bucket (temporary storage of food scraps destined for outdoor compost bins) and keep washing and reusing it until something gets really yucky in it or it’s stained by coffee grounds, and then it gets recycled.

Even with all those uses, we have a lot more yogurt buckets than we can use (because I love yogurt, and the plastic is pretty durable) as well as other random food containers with tight-fitting lids, so we bring these to church and stash them in the kitchen.  When people want to take home leftovers after a potluck or other event, there are containers available, with no worries about remembering to return them.  (This is an ideal way to get rid of that one container that is a slightly different size from any of your others so won’t stack with them and always gets you confused about which lid to put on it!!)

We save take-out soup containers, similar to yogurt tubs but made from clear polypropylene in 3 different depths with interchangeable lids, to bring home leftovers from restaurants. In a pinch, we use yogurt tubs for that purpose and tape on a label (that is, write on scrap paper and stick it on with an excess return-address label!) to show it’s not yogurt in the fridge.

We prefer paper milk cartons to plastic jugs because the milk tastes better and we’ve read that milk in an opaque container retains more nutrition. After finishing the milk, we rinse the carton, open the top all the way, and set it on the floor next to the kitchen trash. Non-compostable food scraps (like moldy cheese or inedible horror-dessert) go in there, and the carton then gets folded shut so the food won’t leak into the trash bag and make a mess when the trash is carried out.

I’ve made some unique fridge magnets by cutting amusing panels from comic strips and gluing them to magnets. There are two ways to do it:

  1. Take a flexible magnet with an ad on it, which is at least as big as your cartoon. Remove (or at least de-gloss) the ad with nail polish remover. Let dry. Use white glue to stick cartoon to magnet. Let dry. Cut off any excess magnet. Coat top surface with clear nail polish. This whole process will go more smoothly if you happen to have an old cookie sheet or other flat metal surface to which you can stick the magnets to keep them flat while you’re applying stuff to them and letting them dry.
  2. Glue cartoon to thin cardboard from a cereal box or clothing package. Let dry. Coat top surface with clear nail polish. Hot-glue or rubber-cement back of cardboard to a small round or bar magnet.

Use the pictures from old/unwanted calendars as art to hang on your walls.  If you’re not going to frame them, use an X-Acto knife and ruler to cut them from the binding so the cut edge is nice and straight.  This was my main source of home decor when I was in college, but I forgot to include this tip until I saw it on another site! Here’s Kara’s article with nice example photos.

Plastic plates and catering trays often are made of polystyrene (#6 plastic) which is not accepted by most recycling programs.  If you need lightweight dishes that store compactly–great for picnics and parties–these will hold up to many uses, although they’re not dishwasher-safe and not great for hot foods.  Another use for these plates is as drip-catching saucers under potted plants.

If you happen to have an old door, it makes a great table!  You can buy legs to attach, but we just use ours on the floor when we need a large work surface for cutting fabric, coloring a poster, or similar projects.  The rest of the time, it can lean against a wall somewhere out of the way.

Clear vinyl packages with zippers, used to package some blankets, are handy if you need to store smallish clothing (like tights or baby clothes) in a cabinet, shelf, or large drawer where they’re always rolling out and getting lost.

Cloth drawstring bags, used to package some sheet sets, are great for keeping together toys that have lots of small pieces, like wooden trains and their tracks, a small set of blocks, or the little people and furniture for a toy building.

Here are some links to other people’s creative reusing ideas (I add to this frequently–check back!)

Here are more Earthling’s Handbook articles about reusing things.

UPDATE: I’m linking this post to Your Green Resource and Small Footprint Friday and Waste Not Want Not Wednesday and Repurposed Ideas Weekly and Green Living Thursday, where other writers are sharing some great enviro-ideas!  I’m also linking to Fabulously Frugal Thursday, where other writers are sharing other ways to save money!

About 'Becca
author of The Earthling's Handbook, about the environment, parenting, cooking, and more!

42 Responses to What Do You Reuse?

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  29. Hilary says:

    Wow! You are so resourceful! Thanks for the great ideas!

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  32. Thanks for linking to my Toddler Jeans! I really enjoyed reading through the other ideas and have found a couple to implement that I hadn’t thought of before.

  33. Rachel says:

    Thanks for adding my list to your list! I am so bookmarking this post!

    Another use for cake domes that occurred to me after I published the post is to contain disposable dishes and napkins at a picnic. I hate having to figure out how to keep them from blowing away!

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  35. a) How have I not found your fantastic site before?

    b) What a fantastic list! I’ve bookmarked it so I can come back to it a bazillion times for reference.

    I’d love it if you stopped by to share this on my blog’s new link-up, Waste Not Want Not Wednesday, it fits so perfectly with the theme :)

    http://www.poorandglutenfree.blogspot.com/2012/10/waste-not-want-not-wednesday-1.html

  36. game to play says:

    your blog post is totally amazing.

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  39. Great List! Thank you for including my solution for keeping appetizers warm with an old tile.

  40. Marlo says:

    Hey thanks for linking up. There are a lot of great ideas here!

  41. #1 Thing to reuse is food scraps. Literally trash to treasure! Thanks for posting to Dude, Sustainable! Green Living Thursdays @ http://www.dudesustainable.com

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